What I’ve been drinking – The Refinery Espresso (new blend)

It’s been a while since I’ve dropped in here, even though (or maybe because) it’s one of the closest cafes to me, but it is great to see that it is still doing so well.

The house blend has been changed a little since I was last here, but it is still well balanced and delicious. Now it contains a mix of Colombian, Brazilian,  Cuban and a whack of Yiracheffe. The result is a well balanced blend of flowery, chocolatey, rich, and robust coffee.

Roasting in house certainly gives a cafe a lot of control (and in this case that’s a great thing).

(Via: The Refinery Espresso)

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